Ingredients
Double Cream
A pack of pasta
Bacon
Garlic
Three eggs yolk
Cheese
Water
Olive Oil
Salt
1) Boiled the pasta, put in some olive oil and salt and boil till it is soft.
2) Pour the cream into a bowl and mix it with egg yolks.
3) Fried garlic and later on, put in the bacon. Fried till it is cooked.
4) Put the fire to low fire and mix in the cream. Mix until it is creamy and put it on the pasta. Top it with grated cheese and served.
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